सर्दियों में शाम की चाय के साथ बनाएं खास पालक कॉर्न टिक्की, नोट कर लें आसान रेसिपी!

✕ Dec 01, 2025 Karishma-upadhyay

क्या आपको भी शाम की चाय के साथ कुछ चटपटा खाना पसंद है, तो इस रेसिपी से फटाफट बनाकर खाएं पालक कॉर्न टिक्की.

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इसे बनाने के लिए आपको चाहिए स्वीट कॉर्न, पालक, तेल, उबले हुए आलू, बेसन, हरी मिर्च और कद्दूकस किया हुआ अदरक.

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साथ ही आपको बारिक कटा प्याज, अमचूर पाउडर, नमक, धनिया पाउडर, काली मिर्च पाउडर और बारीक कटी हुई धनिया पत्ती भी चाहिए.

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पालक कॉर्न टिक्की बनाने के लिए सबसे पहले स्वीट कॉर्न को उबालकर मिक्सी जार में डालें और इसे दरदरा पीस लें.

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अब पालक के पत्तों को धोकर काट लें और इसे एक बर्तन में निकालकर पीसे हुए स्वीट कॉर्न और मैश किए हुए उबले आलू डालें.

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फिर इसमें बारीक कटी हरी मिर्च, बारीक कटा प्याज, कद्दूकस किया हुआ अदरक और बारीक कटी धनिया पत्ती को भी डाल दें.

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अब इसमें नमक, काली मिर्च का पाउडर, धनिया पाउडर, बेसन, अमचूर पाउडर और लाल मिर्च पाउडर डालकर मिलाएं और एक तवा गर्म करें.

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फिर हाथों में तेल लगाकर मिश्रण से छोटे-छोटे गोलें बनाएं और चपटा करके टिक्की का शेप दें, साथ ही तवे पर हल्का-सा तेल डालें.

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अब इसे तवे पर रखकर तेल डालें और दोनों तरफ से सुनहरा होने तक पकाएं, लीजिए तैयार है शाम की चाय के साथ खाने के लिए पालक कॉर्न टिक्की.

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