बाजार से खरीदने का झंझट छोड़ें, अब घर पर बनाएं शुद्ध मूंगफली पाउडर!

✕ Nov 25, 2025 Karishma-upadhyay

आजकल के समय में ज्यादातर लोग घर पर न बनाकर बाजार से मूंगफली पाउडर खरीदते और इस्तेमाल करते हैं.

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ऐसे में घर पर बना मूंगफली पाउडर न केवल स्वाद में लाजवाब, बल्कि इसका इस्तेमाल भी कई तरह की डिश बनाने में होता है.

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दरअसल घर पर बने मूंगफली पाउडर की खुशबू और हल्की कुरकुराहट आपके हर खाने में नया ट्विस्ट ऐड कर देती है.

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बता दे कि आप मूंगफली पाउडर को इडली-डोसा में चटनी पाउडर की तरह और सब्जियों में स्वाद बढ़ाने के लिए भी इस्तेमाल कर सकते हैं.

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तो आइए आज हम आपको घर पर शुद्ध मूंगफली पाउडर बनाने का सबसे आसान तरीका बताते हैं.

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मूंगफली पाउडर बनाने के लिए आपको केवल दो चीजें ही चाहिए, कच्ची मूंगफली और नमक.

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इसे बनाने के लिए सबसे पहले कढ़ाई को गर्म करें और इसमें कच्ची मूंगफली डालकर लगातार चलाते हुए भूनें.

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जब मूंगफली के छिलके हल्के अलग होने लगे तो इसे निकालकर ठंडा होने दें और ठंडा होने के बाद हाथों से रगड़कर छिलके को निकाल दें.

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अब मिक्सी जार में भुनी हुई मूंगफली और नमक डालकर हल्का सा ग्राइंड करें, क्योंकि ज्यादा ग्राइंड करने से इसका पेस्ट भी बन सकता है.

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