पैकेट वाला स्नैक्स भी हो जाएगा फेल, इस रेसिपी से बनाएं क्रिस्पी और चटपटी आलू सेव भुजिया!

✕ Dec 03, 2025 Karishma-upadhyay

क्या आपको भी बाजार में मिलने वाला आलू सेव भुजिया बेहद पसंद है और इसे घर पर खुद ही बनाने का सोच रहे हैं.

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तो आइए आज हम आपको घर पर क्रिस्पी और चटपटी आलू सेव भुजिया बनाने की सबसे आसान रेसिपी बताते हैं.

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इसे बनाने के लिए आपको चाहिए आलू, बेसन, हल्दी, लाल मिर्च पाउडर, काली मिर्च, अजवाइन, गरम मसाला, चाट मसाला, नमक और तेल.

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आलू सेव भुजिया बनाने के लिए सबसे पहले उबले आलू को मैश करके एक बाउल में रखें, साथ ही इसमें बेसन, हल्दी और लाल मिर्च डालें.

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अब इसमें काली मिर्च, अजवाइन, नमक और हल्का तेल डालकर अच्छे से मिलाएं, साथ ही सॉफ्ट और स्मूथ डो तैयार कर लें.

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फिर सेव मेकर में पतले छेद वाली डिस्क लगाकर तैयार डो को इसमें भर दें और ऊपर से टाइट करके बंद कर दें.

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अब कढ़ाई में मीडियम आंच पर तेल गर्म करके सेव मेकर को कढ़ाई के ऊपर पकड़ें और गोल-गोल घुमाते हुए भुजिया को तेल में छोड़े.

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फिर इसे गोल्डन और क्रिस्पी होने तक बीच-बीच में चलाते हुए दोनों तरफ से फ्राई करें और टिश्यू पेपर पर निकालकर चाट मसाला छिड़क दें.

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लीजिए तैयार है आपकी क्रिस्पी और चटपटी आलू सेव भुजिया, अब शाम की चाय के साथ इसे खाएं और मजे लें.

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