खुशबू और स्वाद से महक उठेगा पूरा घर, बस इस दिवाली घर पर बनाएं बाजार जैसा मैसूर पाक!

✕ Karishma-upadhyay Oct 15, 2025

खुशबू और स्वाद से महक उठेगा पूरा घर, बस इस दिवाली घर पर बनाएं बाजार जैसा मैसूर पाक!

Oct 15, 2025 Karishma-upadhyay

ज्यादातर लोग दिवाली पर बाजार से अलग-अलग तरह के मिठाई खरीदकर लाते हैं, जिनमें मैसूर पाक तो जरूर होता है.

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ऐसे में अगर आप इस दिवाली घर पर मैसूर पाक बनाने का सोच रही हैं लेकिन रेसिपी और समय न जानने की वजह से नहीं बना पा रही हैं.

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तो आइए आज हम आपको घर पर बाजार जैसा मैसूर पाक बनाने की रेसिपी और समय बताते हैं.

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घर पर मैसूर पाक बनाने के लिए आपको बस बेसन, घी, चीनी, पानी और वैनिला एसेंस चाहिए.

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इसे बनाने के लिए सबसे पहले एक पैन में चीनी और पानी डालकर हल्का गाढ़ा होने तक उबालें और चाशनी तैयार करें.

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अब चाशनी में घी डालकर बेसन को धीरे-धीरे डालें और लगातार चलाते रहें ताकि कोई गुठली न बने.

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फिर जब तक ये घी न छोड़ने लगे और गाढ़ा न हो जाए, तब तक मध्यम आंच पर पकाते रहें.

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जब ये अच्छे से पक जाए तो इसे घी लगी ट्रे में डालकर फैलाएं और ठंडा होने पर मनचाहे आकार में काट लें.

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लीजिए तैयार है आपका बाजार जैसा मैसूर पाक, जिसे बनाने में लगभग आपको 20–25 मिनट लगे हों.

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