नवरात्रि में व्रत के लिए घर पर बनाएं मखाना काजू खीर, नोट कर लें परफेक्ट मिठाई की रेसिपी

✕ Karishma-upadhyay Sep 23, 2025

नवरात्रि में व्रत के लिए घर पर बनाएं मखाना काजू खीर, नोट कर लें परफेक्ट मिठाई की रेसिपी

Sep 23, 2025 Karishma-upadhyay

मखाना काजू खीर बनाने के लिए सबसे पहले 1 कप मखाने और 10 से 12 काजू लें.

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अब मखाने को हल्का भूनकर मिक्सी में दरदरा पीस लें.

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साख ही काजू को छोटे टुकड़ों में काटकर हल्का भून लें.

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फिर एक पैन में 1 लीटर दूध लें और गाढ़ा होने तक अच्छे से उबालें.

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जब दूध गाढ़ा हो जाए तो इसमें मखाना पाउडर और काजू डालें.

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अब इसे धीमी आंच पर 10 से 15 मिनट पकाएं और बीच-बीच में चलाते भी रहें.

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फिर इसमें शक्कर, इलायची पाउडर और कुछ केसर के धागे डालकर मिलाएं.

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लीजिए तैयार है आपका नवरात्रि के व्रत में खाने के लिए परफेक्ट मिठाई.

[{"selector":"#anim-9a8b08ec-09a2-4225-b66d-79154bae2d2c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2eefa8d9-b437-4c06-bfdb-dbdd8f2deaba","keyframes":[{"offset":0,"transform":"translate3d(0, -706.99146%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -198.805998552%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -67.588383576%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -25.380993414%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -11.029066775999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":600,"fill":"both"}]

आप मखाना काजू खीर का मजा ठंडा या गर्म दोनों तरीकों से ले सकते हैं.

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Read More सर्दियों में जा रही हैं बच्चों के लिए लेने कपड़े? तो जरूर ट्राई करें ये गर्म और कंफर्टेबल जैकेट डिजाइन! अलसी खाने से ये बीमारी होती है ठीक! जानें इसकी तासीर ठंडी होती है या गर्म? इस विटामिन की कमी से उदास रहते हैं आप, हर वक्त करता है रोने का मन! शाम की चाय के साथ बनाएं लच्छेदार और क्रिस्पी पकौड़ा, हर बाईट में मिलेगा सॉलिड मजा!